Roasted Cabbage Salad with Crispy Bacon & Toasted Walnuts

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Total
1 h 15 min
Prep / cook
15 / 40 min
Servings
2
Ingredients
9
Per serving
635 kcal
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Roasted Cabbage Salad with Crispy Bacon & Toasted Walnuts

Ingredients 9

Servings:
Cabbage
1000 Gram
240.0 14.4g 55.8g 0.0g
Sunflower refined oil
30 Milliliter
Brilijant
265.2 0.0g 0.0g 29.7g
Garlic Powder
3 Gram
10.0 0.5g 2.2g 0.0g
dried onion granules
3 Gram
0.0 0.0g 0.0g 0.0g
dried parsley
3 Gram
0.0 0.0g 0.0g 0.0g
dried chives
3 Gram
0.0 0.0g 0.0g 0.0g
Bacon
120 Gram
649.2 44.4g 0.0g 50.1g
Walnuts
40 Gram
104.8 2.4g 2.2g 10.7g
Fresh lemon juice
15 Gram
1.8 0.0g 0.6g 0.0g

Steps 13

You could mix white and red cabbage.
A savory, smoky warm salad where tender roasted cabbage meets salty bacon and perfectly toasted nuts.
  1. Finely shred the cabbage into thin strips and place in a large bowl.
    1000 Gram Cabbage
  2. Add salt, dried garlic, dried onion, dried parsley, cumin seeds, dried chives, and sunflower oil to the cabbage.
    1000 Gram Cabbage 3 Gram dried parsley 3 Gram dried chives
  3. Toss thoroughly until every strand of cabbage is well-coated in oil and spices.
    1000 Gram Cabbage
  4. Preheat your oven to 180°C.
  5. Spread the seasoned cabbage evenly on a baking tray.
    1000 Gram Cabbage
  6. Roast for 30–40 minutes, stirring halfway through, until the edges are lightly browned and tender.
  7. Fry the diced bacon in a skillet over medium heat for about 5 minutes until crispy.
    120 Gram Bacon
  8. Drain the bacon on a paper towel, reserving 1 tablespoon of the bacon fat.
    120 Gram Bacon
  9. Place crushed walnuts in a bowl, sprinkle with salt, and dampen with a tiny bit of water.
    40 Gram Walnuts
  10. Microwave the walnuts on a grill-microwave setting for 3.5 minutes, then let them cool completely to get crunchy.
    40 Gram Walnuts
  11. In a large bowl, toss the roasted cabbage, crispy bacon, and cooled walnuts.
    1000 Gram Cabbage 120 Gram Bacon 40 Gram Walnuts
  12. Add the fresh lemon juice, the reserved tablespoon of bacon fat, and the smoked paprika.
    120 Gram Bacon 15 Gram Fresh lemon juice
  13. Mix well and let the salad sit for 20 minutes to allow the cabbage to soak up the flavors before serving.
    1000 Gram Cabbage
Igor Gjozinski 5/22/2025 Updated on 5/5/2026 Public
Classification
Category: Salad
Cuisine: Not specified
Difficulty: Easy
Servings: 2
Total Weight: 1217g
Meal Role: Small Meal / Snack
Fit & Sate: Office Survival
Time Breakdown
15 min
40 min
20 min
Preparation
15m
Cooking
40m
Resting
20m
Total Time
1h 15m
Meal Prep Info
Portable Batch-Friendly Needs Reheating
Nutrition
2
635
Calories
2
30.9 g
Protein
2
30.4 g
Carbs
2
45.3 g
Fat
Sugar: 18.6 g
Fiber: 12.2 g
Saturated Fat: 10.2 g
Unsaturated Fat: 29.5 g
Trans Fat: 0 g
Cholesterol: 66 mg
Sodium: 90.6 mg
Calcium: 19.6 mg
Iron: 0.6mg
Potassium: 1285.9mg
Salt: 0g
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